Furaneol®
Synthétique
Burnt Leather > Burnt > Gourmand > Berries
Crédits photo: ScenTree SAS
Other names :
Fraision® ; Furonol ; Strawberry Furanol ; 4-hydroxy-2,5-dimethylfuran-3-one ; Alletone ; Alnose ; Cadion ; Carmelan ; Dimethyl hydroxyfuranone ; 2,5-dimethyl-3-hydroxy-4-oxo-4,5-dihydrofuran ; 2,5-dimethyl-4-hydroxy-3-furanone ; Enhansol ; Flerueol ; Furanone ; Furonol ; 4-hydroxy-2,5-dimethyl-2-hydrofuran-3-one ; 4-hydroxy-2,5-dimethylfuran-3-one ; Pineapple ketone ; Strawberry furanone ; Walnut furanone
Volatility :
Head/Heart
Uses in perfumery :
Furaneol®makes it possible to add a burnt, sweet, jammy and gourmet note to a fruity accord. Used for strawberry and pineapple accords in particular.
Natural availability :
Natural Furaneol® can be extracted from certain fruits and is formed by pyrogenation of some food (almond for example). In the majority of cases, it is synthetic Furaneol® that is used in perfumery.
Year of discovery :
''Furaneol® '' tradename has been published and protected by Firmenich SA since 31/10/1973 (brand N°402723)
Other comments :
In comparison with other gourmand notes as Maltol and Ethyl Maltol, Furaneol® has a more pyrogenic note, reminiscent of cooked strawberry. It also is more powerful.
Its detection threshold is very low comparing to Maltol, a few ppm for it .
Its detection threshold is very low comparing to Maltol, a few ppm for it .
Price Range :
€€€
Stability :
Olfactively very unstable.
Crédits photo: ScenTree SAS
- Molecular formula :
- C6H8O3
- Molecular Weight :
- 128,13 g/mol
- Density :
- 1,322
- Flash Point :
- >100°C
- Fusion Point :
- 79°C
- Appearance :
- White solid
- Log P :
- 0,95
- Boiling Point :
- 230°C
- Detection Threshold :
- 0,03 ppb à 60 ppb (0,000006% !) selon les personnes
Synthesis route :
Furaneol® can be synthesized in two main ways. Only one is exposed here: it consists firstly in an ethylation of Acetaldehyde (or ethanal), to synthesize 2,5-hexynediol. The second step is an ozonolysis of this compound in order to obtain hexane-2,5-diol-3,4-dione, which can finally be cyclized in an acid medium to give Furaneol®.
Synthesis precursor :
Furaneol® is not a precursor to the synthesis of another compound of olfactory interest.
Isomerism :
Furaneol® has no isomer commonly used in perfumery.
- EINECS number :
- 222-908-8
- FEMA number :
- 3174
- JECFA number :
- 1446
- FLAVIS number :
- 13.010
- Allergens :
- This ingredient does not contain any allergen.
- IFRA :
- This ingredient is restricted by IFRA
- Restriction type :
- RESTRICTION
- Cause of restriction :
- DERMAL SENSITIZATION AND SYSTEMIC TOXICITY
- Amendment :
- 49
- Comments :
- 4-Hydroxy-2,5-dimethyl-3(2H)-furanone has been found in natural extracts but only at trace levels.
- Quantitative limit on the use :
-
Cat.1 Cat.2 Cat.3 Cat.4 Cat.5A Cat.5B Cat.5C Cat.5D Cat.6 0,045 % 0,014 % 0,27 % 0,25 % 0,064 % 0,064 % 0,064 % 0,021 % 0,15 % Cat.7A Cat.7B Cat.8 Cat.9 Cat.10A Cat.10B Cat.11A Cat.11B Cat.12 0,52 % 0,52 % 0,021 % 0,49 % 0,49 % 1,8 % 0,021 % 0,021 % No Restriction
This ingredient is not restricted for the 48th amendment
To learn more about IFRA's standards : https://ifrafragrance.org/safe-use/library
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